Glenarm Shorthorn Salt-Aged Rib of Beef, 4.5kg

Make your Christmas feast unforgettable with the Glenarm Shorthorn Salt Aged Forerib of Beef, exclusively available at Fortnum & Mason.

Sourced from lush pastures in Northern Ireland, this extraordinary beef is aged for a minimum of 28 days in a unique Himalayan salt chamber, enhancing its natural flavours and tenderness. The salt aging process imbues the meat with a deep, robust taste and an unrivalled, melt-in-the-mouth texture.

Perfectly crafted for the festive season, this luxurious forerib boasts a delicate balance of rich, savoury notes with a buttery finish that will leave your guests in awe. Whether roasted to perfection or served with all the trimmings, the Glenarm Shorthorn Salt Aged Rib of Beef is the ultimate indulgence for your Christmas table.

Due to the fresh nature of this product, it will have a shelf life up to Saturday 27th December. We recommend planning your meal preparations accordingly to ensure the best quality and freshness.

Weight: 4.5kg

Serves up to 14.

Available for UK delivery only.

Suitable for freezing.

Your meat will arrive vacuum packed. Please remove the meat from its packaging, pat dry and leave to rest for 24 hours before you plan to cook it. This allows the flavour to mellow and ensures your meat is as delicious as it was intended to be every time.

Unfortunately, this product cannot be added to a hamper.