This Christmas, come together and get crafting with Fortnum’s. Our Christmas Kitchen is alight with activities from festive floristry and wreath-making with London florist Rebel Rebel to mixology masterclasses in our 3 and 6 Bar. Foodies can perfect the art of Christmas feasting with The Cook Book Experience, featuring cooking classes, step-by-step demonstrations and tastings led by our very own chefs.
Shop festive gifts, decorations, wine and food in our Christmas Arcade, enjoy Sharing Mince Pies, Hot Chocolate, Champagne and more in the Fortnum’s Lodge, and take to London’s best ice rink at Skate at Somerset House with Fortnum & Mason.
Join Fortnum's in our Cook Shop Events Kitchen for an exclusive brunch and taste your way through a selection of recipes from the Fortnum's Cook Book. Pick up a few tips from our executive chefs on how to cook each dish too.
Over the festive period, join Fortnum’s and Fortnum’s Cook Book author Tom Parker Bowles for a host of signing sessions, during which Tom will be autographing copies of our debut recipe collection. The perfect opportunity to snap up a truly personal Christmas gift!
Carols by Candlelight, in the Diamond Jubilee Tea Salon
Fortnum & Mason invites you to join us for Carols by Candlelight, an unforgettable and intimate festive spectacle in our Diamond Jubilee Tea Salon, where during the final serving of the day at 7.45pm, guests will be served Champagne Afternoon Tea while the gentlemen and boys of Winchester Cathedral Choir perform
Join Fortnum's and Pauline Fradin of acclaimed winemakers Château Cantenac Brown to try three exceptional wines from this famed vineyard which, for more than 200 years, has been renowned for producing natural, balanced and truly memorable wine.
Join our archivist for a 90 minute-long tour of the building (with tastings), to hear the fascinating tales behind one of Britain’s most loved icons, ending up with – what else – a cup of Fortnum’s famous tea.
Children aged 5-12 are invited to Fortnum’s to decorate Christmas-shaped biscuits in all the colours of the festive season, at this special workshop where the icing sugar, chocolate buttons and sugar sprinkles are sure to fly!
Fortnum's invites you to join one of Spain's most iconic winemakers and Decanter's Man of the Year 2015, Alvaro Palacios, to taste a collection of exceptional wines, made with grapes grown on the rich valley and hillside soils of the Spanish regions of Bierzo and Priorat