Events
April 2019
Meet our April Grower of The Month: Camel Valley
Wednesday 24th April - Sold Out
The Fortnum’s Tea Adventure
Saturday 27th April - Sold Out
Meet the Maker | Tasting
Meet our April Grower of The Month: Camel Valley
Wednesday 24th April, 6pm - 7pm or 7.30 – 8.30pm
The Crypt, Lower Ground Floor, Piccadilly
Tasting
The Fortnum’s Tea Adventure
All year round, Various times
Ground Floor, Piccadilly
Please enter through the Duke Street Entrance
Guided Tour
Delicious History Tours
May 2019
A Voyage in Vinegar with Angela Clutton
Thursday 2nd May
Chris Levine In Conversation
Tuesday 14th May
Fortnum’s Summer Celebration Wine Tasting
Wednesday 15th May
The Culinary Salon: Hooked on Fish
Wednesday 22nd May
Food and Drink Awards 2019
May
The Fortnum’s Tea Adventure
Saturday 25th May
In Conversation
A Voyage in Vinegar with Angela Clutton
Thursday 2nd May, 6:30pm - 7:30pm
3'6 Bar, Third Floor, Piccadilly
In Conversation
Chris Levine In Conversation
Tuesday 14th May, 6 - 8pm
3'6 Bar, Third Floor, Piccadilly
Tasting
Fortnum’s Summer Celebration Wine Tasting
Wednesday 15th May, 6.45pm
Gallery Restaurant, Ground Floor, Piccadilly
In Conversation
The Culinary Salon: Hooked on Fish
Wednesday 22nd May, 6:30 – 8:30pm
3'6 Bar, Third Floor, Piccadilly
Awards
Food and Drink Awards 2019
Now in their seventh year, the annual Fortnum & Mason Food and Drink Awards celebrate the very best writers, publishers, broadcasters, photographers, and personalities working in food and drink today.
May
Dine in style
Food is our passion, and dining our speciality. From elegant afternoon tea to indulgent ice cream and the finest Champagne, excellent refreshment is never far away.
Weddings & Private Parties
From weddings to working breakfasts, drinks receptions to private parties, a celebration at Fortnum's is always an experience to remember.
The Journal
The stories behind the exquisite things we make, the unforgettable experiences we create, and the inspiring people who help bring the magic of Fortnum’s to life.
Meet Me at Fortnum's
