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Truffle Salami, 135g

Catalogue code: 5049384

Produced exclusively for Fortnum & Mason, our Truffle Salami is a delicate blend of minced black truffle and both lean and fat meat. The salami is filled into natural casings and fermented for 72 hours, before being aged for a minimum of six weeks. Intensely aromatic, the rich, earthy flavours of truffle are the perfect match for a variety of cheeses – making it a delicious addition to a charcuterie board.

Weight: 135g

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