Señorío de Montanera Hand-Carved Iberico Ham, 100g

Rooted in the heart of Extremadura, Señorío de Montanera is renowned for producing 100% Iberian acorn-fed ham using traditional methods that honour the region's rich heritage.  

The pigs are born and raised within the Dehesa, where they roam freely during the montanera season, feeding exclusively on acorns, grass, and natural resources. This diet gives the ham its signature sweet, nutty flavour. 

Every ham is cured naturally for up to 48 months, using traditional drying methods that allow the unique flavours to develop slowly.