Muscovado Caramel & Lemon Fondant Gulls Eggs, 150g
Each egg comes housed in a white chocolate shell with a delicious surprise filling including lemon curd flavour fondant and muscovado salted caramel. Pair these delicious fondant eggs with our chocolate asparagus for a dipping experience like no other.
INGREDIENTS: Fondant Sugar (Sugar, Glucose Syrup), Muscovado Sugar, Cream (Milk), Sugar, Cocoa Butter, Dried Whole Milk, Lemon Puree, Glucose Syrup, Fruits and Vegetable Extract: Spirulina, Apple and Safflower; Maltodextrin, Acid: Citric Acid; Sucrose Syrup, Butterfat (Milk), Sea Salt, Emulsifier: Soya Lecithin; Vanilla Extract, Carotene, Cocoa Mass.
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Nuts and Gluten.
Typical values per 100g
|- of which saturates||11.1g|
|- of which sugars||64.8g|
- Store in a col, dry place.
- Once opened, consume within 2 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in ENGLAND for FORTNUM & MASO
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