Cabernet Sauvignon

A full-bodied favourite of many a discerning wine-lover, Cabernet Sauvignon owes its exceptional texture, balanced acidity and subtly peppery, bold-flavoured black fruit notes to the grape's dark and dense skins. A wine which takes to oak ageing particularly well, we recommend pairing our Cabernet Sauvignons with red meat dishes, such as slow-cooked lamb.