Meerlust Rubicon Magnum, 150cl
£85.00
(£42.50/75cl)Long recognised for producing premium wines, Meerlust Estate has been the pride of the Myburgh family since 1756. Today, the dedication to the art of winemaking continues unde...
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Bottle (£85.00 / Bottle)
£85.00
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Long recognised for producing premium wines, Meerlust Estate has been the pride of the Myburgh family since 1756. Today, the dedication to the art of winemaking continues under the guidance of Hannes Myburgh, 8th generation custodian of this 17th Century national monument.
Meerlust were the pioneers of Bordeaux varietals in the Cape, and were the first to produce their iconic, award-winning wine, ‘Rubicon’ in 1980. Based on the classic Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc, the name Rubicon comes from the Rubicon River, the border of the ancient capital. It is said that Julius Caesar led his troops to Rome and making the crucial decision to cross the Rubicon, marked an irrevocable point in history – there could be no turning back.
The ripe plum and intense spiciness of the wine pairs extremely well with red meats, venison and game.
13% ABV
Please note, this product contains the allergen sulphites.
Meerlust were the pioneers of Bordeaux varietals in the Cape, and were the first to produce their iconic, award-winning wine, ‘Rubicon’ in 1980. Based on the classic Bordeaux blend of Cabernet Sauvignon, Merlot and Cabernet Franc, the name Rubicon comes from the Rubicon River, the border of the ancient capital. It is said that Julius Caesar led his troops to Rome and making the crucial decision to cross the Rubicon, marked an irrevocable point in history – there could be no turning back.
The ripe plum and intense spiciness of the wine pairs extremely well with red meats, venison and game.
13% ABV
Please note, this product contains the allergen sulphites.
Catalogue code: 2188516
13% ABV
UK Delivery Available
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Magnums Are Merrier...
A magnum from Fortnum’s is more than simply impressive in size. Due to the relatively smaller volume of air in contact, the wine in a magnum bottle actually ages more gracefully, creating additional complexity of aroma and flavour. When it comes to Champagne and Sparkling wines in particular, magnums also produce finer, more persistent bubbles, and are less affected by temperature changes — so the liquid inside can better retain its integrity and all-important effervescence. Or in other words: if your wine could talk, it would tell you that it's altogether more content in a bigger bottle.










