The Fortnum's Valentine's Day Meal

5069835 Tempus Mixed Platter 150g Pork, Salt, Black Pepper, Juniper, Bay Leaf, Red Wine, Sodium Nitrate Prepared with 136g of meat per 100g of product. No sulphites present in finished product. 2212202 Picos de Pain 230g WHEAT Flour (GLUTEN), Water, Olive Oil (10%), Yeast, Salt May contain traces of Milk, Sulphites, Soya and Sesame Seed. 5024275 Antipasti Olive Selection 490g Extra Virgin Olive Oil (36%), Olive Mix (Green Olives, Kalamata Olives) (34%), Artichokes (23%), Sun-dried Tomatoes (Tomatoes, Salt) (5%), Parsley, Rosemary, Garlic, Acidity Regulator: Lactic Acid. 5073341 Denby Ceramic Dish - Heritage Pavillion 5072103 Lobster Macaroni and Cheese Macaroni Pasta (Durum Wheat Semolina), Cheese Sauce (Milk, Gruyere Cheese (Unpasteurised Milk, Rennet), Unsalted Butter (Milk), Flour (Wheat (Gluten)), Double Cream (Milk), Salt, White Pepper, Nutmeg), Lobster (Crustaceans), Lobster Bisque (Water, Lobster Bones (Crustaceans), Carrot, Leek, Onion, Tomato Puree, Celery,Brandy, Olive Oil, Garlic, White Pepper, Salt, Thyme, Bay Leaves, Saffron), Gruyere Cheese (Unpasteurised Milk, Rennet), Parmesan (Milk, Salt, Rennet, Preservative: Lysozyme from Egg), Breadcrumbs (Wheat Flour (Gluten), Sugar, Salt, Yeast, Bread Additive (Corn Starch, Calcium Sulphate, Ascorbic Acid), Salt, Black Pepper. 2212344 Green Beans with Shallot Dressing Green Beans, Shallots, Pomace Oil (Refined Olive Pomace Oil, Virgin Olive Oil), Salt, Black Pepper 2209712 Raspberry & Vodka Chocolate Thins 190g Dark Chocolate (80%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Glucose Syrup, Invert Sugar Syrup, Beetroot Juice Concentrate, Raspberry Juice Concentrate, Natural Raspberry Flavouring, Vodka (3%), Raspberry Crumb (2%), Acidity Regulator: Citric Acid. 2208499 Cremant d'Alsace 75cl 12.5% ABV Contains Sulphites 5073342 Valentines Meal menu card