Spanish Extra Virgin Olive Oil, 500ml

Grown in sun-drenched Extremadura, this Spanish Extra Virgin Olive Oil is a beautifully balanced blend of four olive varieties. Each one adds a layer of flavour, creating an oil that starts with the sweetness of ripe bananas and freshly cut grass before finishing with a delicate, lingering bitterness and spice. Perfect for dipping, drizzling, or finishing a chilled gazpacho with a flourish.

Extra Virgin Olive Oil is the highest grade of olive oil, made simply by pressing olives and separating the oil from the water. To earn its ‘Extra Virgin’ status, the oil must have an oleic acid content of less than 0.8%, ensuring exceptional quality and careful handling from tree to bottle. Our trio of oils takes you on a journey through depth and flavour, from smooth and buttery to bold and peppery, each one blended exclusively for Fortnum’s after the autumn 2024 harvest.

A drizzle of this oil is all that’s needed to instantly elevate your dish.

Type of Ingredient:
Brilliant Basic - learn more about this category below.

Weight: 500ml