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Piccadilly Cherry & Almond Gluten-Free & Vegan Biscuits, 200g

Name: Piccadilly Cherry & Almond Gluten-Free & Vegan Biscuits, 200g
SKU: 5165055
Price: 12.95 GBP
Availability: InStock

£12.95

(£6.48/100g)

These sweet and crunchy biscuits boast a delectable base of oat flour and toasted almonds studded with glace cherries, inspired by the flavours of a Bakewell tart. Intensely f...

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UK Delivery Available

These sweet and crunchy biscuits boast a delectable base of oat flour and toasted almonds studded with glace cherries, inspired by the flavours of a Bakewell tart. Intensely fragrant and almondy, they’re made in a factory that is powered entirely with local sources of renewable energy.

Enjoy with a cup of Afternoon Blend tea – or our fruity Raspberry, Rhubarb & Nettle Infusion.

Gluten-free and vegan.

Weight: 200g

Dimensions: 10cm x 18cm x 10cm

Catalogue code: 5165055

Nutritional Information per 100g

Energy1845kJ
Energy440kcal
Fat17g
Saturates6.6g
Carbohydrate64g
Sugars31g
Protein5.2g
Salt0.40g

Ingredients:

Oat Flour, Sugar Cane, Margarine (Shea Butter Oil, Water, Coconut Oil, Rapeseed Oil, Salt, Emulsifier (Sunflower Lecithins, Rapeseed Lecithins) Carrot Juice, Lemon Juice, Natural Flavouring), Glace Cherries (13.0%) (Cherry, Glucose-Fructose Syrup, Sugar, Concentrated Carrot Juice, Concentrated Aronia Juice, Acidity regulator (Citric Acid)), Tapioca Flour, Almond Nuts (9.3%), Natural Flavouring, Salt, Ammonium Carbonates.

UK Delivery Available

Standard (3-5 Working Days) £5.95
Named Day (Available Mon to Sun) £7.95
Next Working Day (Available Mon to Fri) £9.95
Named Day Delivery By 12pm £12.95

UK Click & Collect Available

Australia & New Zealand Delivery Available

USA & Canada Delivery Available

International Delivery Available

Please read more about ourDelivery & Returns.

Lovingly Baked

Crafted with care using traditional bakery methods, these irresistible gluten-free and vegan biscuits are free from GMOs, preservatives, artificial colours, flavours, and palm oil.

Nestled on the Isle of Mull, the bakery is powered entirely by local renewable energy sources - from ovens fuelled by local wood chips to a hydro-electric turbine on the Tobermory River and a wind turbine overlooking the bakery.

Marvellously moreish, they’re a true delight when paired with your favourite Fortnum's brew.

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