Mexican Table by Thomasina Miers, Hardback

Bursting with sunshine and flavour, Thomasina Miers’ Mexican Table cookbook celebrates the heart of Mexican home cooking. With over 100 vibrant recipes built around 12 staple ingredients, it is both a practical guide and an invitation to feast. Discover Roast Chicken stuffed with tomato rice and smoky oregano butter, Sticky Onion, Blue Cheese & Bitter Leaf Salad with chipotle honey, or Courgette Soda Bread with pickled chilli butter. Sweet treats such as Squash Doughnuts dusted in cinnamon and orange sugar meet zesty drinks like the Blood Orange Mezcal Spritz – a cookbook of joy, spice and generous sharing.