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Dark Chocolate Selection Box, 250g

Name: Dark Chocolate Selection Box, 250g
SKU: 5216503
Price: 46 GBP
Availability: InStock

£46.00

(£18.40/100g)

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Choosing from Fortnum's Dark Chocolate Selection is a decision not to be taken lightly. Deliberate over creams, caramels, marzipan and our fruit & nut clusters, and flavours from strawberry to stem ginger. Each one is handmade in England using traditional techniques, the velvety Valrhona dark chocolate slow-melted in small batches and wrapped around the indulgent centres.

Alcohol free.

Contains a minimum of 25 chocolates.

Dimensions: 3.6cm(H) x 19.2cm(D) x 13.8cm(W)

Weight: 250g

Catalogue code: 5216503

Nutritional Information per 100g

Energy2006KJ
Energy alt479kcal
Fat23.8g
- of which saturates12.8g
Carbohydrate62.5g
- of which sugars57g
Protein4.8g
Salt0.02g

Ingredients:

Fondant (Sugar, Glucose Syrup, Water), Dark Chocolate (18%) (Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin; Natural Vanilla Extract), Marzipan (Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate), Whole Roasted Hazelnuts, Crystallised Ginger (Ginger, Sugar), Butterscotch (Sugar, Salted Butter (Milk, Salt), Glucose Syrup, Emulsifier: Sunflower Lecithin; Stabiliser: Cream of Tartar), Nougatine (Sugar, Ground Mixed Nuts (Almonds (Nut), Hazelnuts, Pecan Nuts)), Chocolate Caramel (Sugar, Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar), Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin; Coconut Oil), Emulsifier: Sunflower Lecithin, Raisins (Raisins, Sunflower Oil), Toasted Desiccated Coconut, Roasted Nibbed Almonds (Nut), Hazelnut Praline Paste (Hazelnuts, Sugar, natural vanilla extract), Diced Orange Peel (Orange Peel, Glucose-Fructose Syrup ,Salt), Crystallised Violet & Rose Petals (Sugar, Violet & Rose Petals, Gelling Agent: Acacia Gum; Colours: Carmine, Indigo Carmine; Flavouring), Natural Flavourings, Acid: Citric Acid; Ground Ginger Powder, Freeze-Dried Coffee Powder, Acid: Tartaric Acid; Colours: Curcumin, Annatto Norbixin, Beetroot Red, Anthocyanin; Madagascan Vanilla Pod Seeds.

Produced in an environment that handles : Other Tree Nuts, Soya & Egg

Dark Rose Cream

Dark Langues de Chats

Dark Chocolate Drop

Dark Strawberry Cream

Dark Hazlenut Baton

Dark Lemon Cream

Dark Violet Cream

Dark Vanilla Cream

Dark Orange Cream

Dark Raspberry Cream

Dark Chocolate Caramel

Dark Coffee Cream

Dark Ginger Cream

Dark Butterscotch

Dark Stem Ginger

Dark Raisin & Nut Cluster

Dark Raisin Square

Dark Butterscotch Praline

Dark Apricot Cream

Dark Nougatine Stick

Dark Coconut Roche

Dark Almond Marzipan

Dark Orange Marzipan

UK Delivery Available

Standard (3-5 Working Days) £5.95
Named Day (Available Mon to Sun) £7.95
Next Working Day (Available Mon to Fri) £9.95
Named Day Delivery By 12pm £12.95

UK Click & Collect Available

Australia & New Zealand Delivery Available

USA & Canada Delivery Available

International Delivery Available

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Our Handmade English Chocolates

Our Handmade English Chocolate is exactly what it says on the tin. Or selection box, rather. Made here in England by hand - Brighton, to be more exact, by Audrey’s Chocolates, who we’ve been working with for over a century. Chocolatier William Pain honed his skills in the 1920s here at Fortnum's, before founding Audrey’s, and the same exact and exclusive recipes are used to this day.

The chocolate they use is Valrhona chocolate, crafted by a French chocolatier known not only for its exceptional quality but also for its industry-leading sustainability practices. Each bean used to make its chocolate is 100% traceable back to its source, allowing them to ensure transparency, fair working conditions, and respect for the environment at every step.

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