NEW
Vegan Hot Chocolate Gingerbread Man Stirrer, 50g
£9.95
(£19.90/100g)Carrying his own little Fortnum & Mason wicker, and looking very stylish, our chocolate gingerbread man has been made using 100% vegan Colombian chocolate – he’s also filled w...
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UK Delivery Available
Carrying his own little Fortnum & Mason wicker, and looking very stylish, our chocolate gingerbread man has been made using 100% vegan Colombian chocolate – he’s also filled with a sweet surprise of gooey vegan marshmallows! Stir into a cup of your preferred milk for an utterly indulgent hot chocolate (best enjoyed whilst wearing fluffy socks).
Weight: 50g
Suitable for vegans. Gluten-free and gelatine-free.
Weight: 50g
Suitable for vegans. Gluten-free and gelatine-free.
Catalogue code: 5217820
Nutritional Information per 100g
- Energy2276kJ
- Energy546kcal
- Fat32.1g
- Saturates18.7g
- Carbohydrate58.4g
- Sugars41.4g
- Protein3.5g
- Salt0.10g
Ingredients:
Oat Chocolate (91.0%) (Sugar, Cocoa Butter, Gluten Free Oat Flour, Cocoa Mass, Rice Flour, Emulsifier:Sunflower Lecithins; Natural Flavouring:Vanilla Extract;), Marshmallows (9.0%) (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling agent:Carrageenan; Maize Starch, Rice Protein, Natural Flavouring:Vanilla; Colour:Beetroot Red, Calcium Carbonate; Stabiliser:Polyphosphates;).
UK Delivery Available
- Standard (3-5 Working Days) £5.95
- Named Day (Available Mon to Sun) £7.95
- Next Working Day (Available Mon to Fri) £9.95
- Named Day Delivery By 12pm £12.95
UK Click & Collect Available
Australia & New Zealand Delivery Available
USA & Canada Delivery Available
International Delivery Available
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The Year of Gingerbread
Across our three centuries of celebrations, we’ve seen plenty of festive treats go from familiar favourite to lesser-spotted Christmas curiosity.* But not gingerbread.
Sweet, warming and gently spiced, it’s deliciously Christmassy. In fact, there are few things we like more than a gingery teatime treat. Or tipple, for that matter.
And so, centuries since we first emphasised the importance of a little Yuletide gingerbread, we’re making 2026 the Year of Gingerbread, and filling the season with all manner of ginger-inspired wonders.
*Yorkshire Pie, anyone? Thought not.
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