Halloween Tipples
Steam is flowing from the Fortnum's apothecary, which can only herald one frightening thing: our devilish drinks have returned this Halloween! Freshly poured from our finest cauldrons, we have bottled our most blood-curdling brews and potions ready for all you trick-or-treaters to take to your next spine-chilling soirée. Discover some of our most devilish below.
Fortnum’s X Tequila Patron Ultimate Paloma Gift Set
Our ultimate Paloma cocktail kit is ideal for Halloween parties, containing all you need to make Mexico’s favourite cocktail. Including our very own exclusive bottling of Fortnum’s X Patron Tequila Reposado, four bottles of Two Keys Grapefruit Pink Grapefruit Soda, a Fortnum’s Cocktail Jigger and Fortnum’s Bee Cocktail Bar Spoon.
Crystal Head Vodka
All-natural Crystal Head Vodka is created from pure peaches and cream corn grown in Ontario, Canada. The quadruple-distilled spirit is blended with pristine water and then filtered seven times, including three times through layers of semi-precious crystals known as Herkimer diamonds, for an exceptionally pure, smooth vodka - presented in a spectacular skull head bottle designed by artist John Alexander, each one made in Milan.
Fortnum's Smoked Apple Cider Brandy
Exclusively bottled for Fortnum’s, this fresh, floral and highly versatile Somerset Cider Brandy is aged in a toasted oak barrel to impart subtle tones of smoke and vanilla. Best served as an after-dinner digestif or as part of a delicious cocktail, its pure apple character captures perfectly the spirit of Autumn.
Tequila Enemigo 00 Extra Añejo
Enemigo is produced at the heart of Tequila, Mexico. Since its launch in 2017 it has been met with critical acclaim and has won 7 Double Gold/Best in Show Awards in some of the most prestigious competitions in the world.
Lindores Abbey Aqua Vitae
As smooth as a werewolf's fur and as long-lasting as a witch's cackle, this renowned spirit is made from 100% weber blue agave grown in the highlands of Jalisco, Mexico. It's brewed in American and French oak casks to mature the tequila, which is aged for a minimum of 3 years for a rich and balanced taste. Sweet, yet complex notes of agave, vanilla and mushroom dance on the palate.
Market Row Botanical Spiced Rum
A Caribbean soul with an urban touch – Market Row Botanical Spiced Rum has been handcrafted in the heart of London. A blend of pot still rums from distilleries across Jamaica, Barbados and the Dominican Republic, it’s first matured in ex bourbon barrels and then re-distilled with hand-picked botanicals in the rafters of Market Row.
Inspiration
Discover The Journal, home to a host of our most delicious stories.
Halloween Sweets
Tales From The Crypt