Top 10 Easter Eggs
Top 10 Easter Eggs
FORTNUM'S EASTER
Look what have just been laid by our extraordinary chickens! And just in time for Easter, too. Find the very best chocolate gift for every member of the family in our list of Top Ten Easter Eggs here.
| 10 | Handmade Milk & Dark Chocolate Easter Egg | |
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Crafted exclusively for Fortnum's using antique metal moulds, this majestic Easter Egg is ideal for chocolate lovers who are equally lured by light and dark. Crack open the shell to discover a divine mix of small milk and dark chocolates with tantalising fillings. |
| 9 | Piedmont Hazelnut & Blonde Chocolate Easter Egg | |
| Rich, nutty and undoubtedly irresistible, our Hazelnut & Blonde Chocolate Easter Egg has been exclusively hand-crafted for Fortnum's by a family chocolatier in heart of Tuscany, Italy. Deliciously creamy blonde chocolate is layered with PGI-certified Piedmont whole-roasted hazelnuts to create an incredibly moreish, caramelized hazelnut flavour. |
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Decorated Easter Egg Trio |
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Handcrafted from the finest milk, dark and white chocolate using antique moulds, this Easter Eggs trio is decorated with sugar flowers and filled with a delicious surprise. Simply crack open the chocolate shell to reveal a collection of white, milk and dark chocolate animals. A delicious treat that is sure to delight this spring season. |
| 7 | Muscovado Caramel & Lemon Fondant Gulls Eggs | |
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This Easter, we have created a quartet of realistic black-headed gulls eggs, this delicacy is harvested traditionally in a small window during spring each year. Housed in a white chocolate shell, each egg comes with a delicious surprise filling, including lemon curd fondant and muscovado salted caramel. |
| 6 | Crème de la Cream Easter Eggs | |
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Housed in two milk chocolate eggs is a silken strawberry and champagne cream, whilst two dark chocolate eggs are filled with a smooth bucks fizz fondant. Our signature Blanc de Blancs Champagne is used to create each cream and each egg is abstractly hand-painted for a final flourish of artistry. |
| 5 | Nougat Chocolate Easter Eggs | |
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The perfect combination of chocolate and crunch, this clutch of brightly-coloured speckled nougat eggs has been made in traditional copper pans. Each solid chocolate egg has been enrobed in a candy shell and is best enjoyed alongside a cup of our aromatic Easter Tea for a luxurious springtime treat. |
| 4 | Golden Milk Chocolate Praline Eggs | |
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Six real hen eggs have been carefully hollowed, painted fairytale gold, and filled to the brim with decadent praline milk chocolate. Simply crack as you would a real egg and enjoy the creamy hazelnut deliciousness hidden inside! |
| 3 | Little Rainbow Chocolate Eggs | |
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When one Easter egg is not enough, this delicious selection will suffice. Discover a clutch of solid milk chocolate eggs hand-wrapped in rainbow-coloured foil. These little eggs are ideal for discerning chocolate lovers. |
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Ultimate Praline Ganache Easter Egg Selection Box
Desire meets deliciousness in our decadent Praline Ganache Easter Egg Selection. Expertly hand-crafted and artistically finished, each miniature egg has been filled an irresistible ganache and blended with one of six flavours.
Indulge in the remarkable flavours of berry and fruit with our Ruby Ganache Milk Egg, the White Rose, Cherry & Saffron Egg and classic Blonde Ganache Egg. Devour our perfectly balanced Milk Salted Caramel Egg, intensely rich Dark Malabar Coffee Egg and finally our incredibly nutty Dark Brazil Nut Praline Egg.
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Easter Praline Scotch Egg
Indulge in one of the many lip-licking innovations to come from our kitchen over the years with this Easter Praline Scotch Egg. If you follow the breadcrumb trail back to the start, you’ll discover the original 'Scotched Egg' – created in 1738 as a snack for those on the move. More than 250 years later, we have another innovation, in the form of our chocolate Scotch Egg.
Our Easter Scotch Egg is made from a simnel-flavoured milk chocolate praline with a delicious orange ganache centre and a roasted hazelnut and cocoa nib coating. Slice in half and enjoy this indulgent treat this Easter.
