Elegant, rich and perfectly poised, this hand-harvested, single vineyard Malbec is sourced from the Don Antonio vineyard, located at 1200 metres above sea level, in the Uco Valley of Mendoza. Made exclusively for Fortnum’s by Pulenta, with just 4,560 bottles produced, the wine has been aged in French oak barrels before spending 4 years in the bottle. br>
The extended ageing adds a polished, vanillin finish to a wine that is expressive, complex and multi-layered.
Beef is the classic accompaniment, whilst it also pairs well with puy lentils, pork and lamb. The wine can also cut through rich, fattier foods, such as duck, game birds or even goose.
Suitable for vegans.