Rich treacle mingles with creamy, buttery fudge in this melt-in-the-mouth confectionery masterpiece. Handmade just outside of Newcastle to an exclusive Fortnum's recipe, the ingredients are boiled the old-fashioned way in copper pans. The resulting fudge is deliciously creamy, with that essential crumbly-yet-soft texture that makes fudge so very moreish.
Our fudge comes in two slabs, made for sharing – should you want to...
Out of Stock
We’re sorry, but we don’t have any of this product available at the moment.