Colombia El Ata Coffee Beans, 200g

Deep within the mountainous region of Tolima near the banks of the meandering El Ata river, in fertile Andean soil enriched by the nearby Nevado de Huila volcano, a small community of coffee growers produce this exceptional Arabica. The result is a delicious blend packed with rich notes of caramel and juicy citrus fruits.

Inspired by synesthesia – the phenomenon of experiencing one sense through another – the label designs in this range use a flavour wheel for each single origin coffee and explode the colours into an evocative and unique pattern. The packaging is also home compostable and keeps the coffee fresh.

Type of Coffee: Whole Coffee Beans

Roast Level: 3/5

When to drink:
Perfect for enjoying at all times of the day

Origin: Colombia

Producer: El Ata Community

Tasting Notes: Caramel, Black Cherry, Orange, Vibrant

Brewing guide:
Grind before use. For best flavour use freshly ground beans. Use approximately 15g of coffee per 250ml of water (92-94°C).