The World Food Photography Awards 2025
Formally known as the Pink Lady® Food Photographer of the Year, the World Food Photography Awards sponsored by Tenderstem®Bimi®Broccolini is a unique competition celebrating the very best in food photography from around the world, and Fortnum & Mason is delighted to be exhibiting work by a selection of the winning images. Open to both professional and non-professionals and judged by a global panel of experts – including Fortnum’s CEO, Tom Athron – the awards are a celebration of the very best in food photography and film.
The awards consist of 25 categories, including ‘Fortnum & Mason Food at the Table’, which showcases images captured at the table in hotels, restaurants, cafés or other eateries. Curated by a small team, including Fortnum's Head Bartender at 3’6 – this special ‘Fortnum’s Edit’ features both winners and finalists across a range of categories. Discover a selection of the images below, and join us in-store to see the full exhibition in our 3'6 Bar on 3rd Floor.
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