Viberti Barolo La Morra, 75cl

Since 1960, Eraldo Viberti cultivated six family-owned hectares within La Morra county with vineyards across two historical Cru; Roncaglie and Rocchettevino. Barolo la Morra Viberti expresses the fine characteristics of the region, with an intensity and richness that delivers soft tannins, a deep colour and warm palate. The nose boasts dried roses and baked berries with a hint of tar, eucalyptus leather and liquorice. The palate is wide and generous but dry and benefits from oak ageing and lengthy bottle fining. Indulge in its robust structure and an endless aftertaste.

This wine pairs wonderfully with red meat.