We couldn't possibly put enough emphasis on this duet - or the power ballad they create when enjoyed together. If you're feeling weary, peckish or off-colour, this should be your go-to. It's basically medicinal, folks!
Start with a bracing brew of our Queen Anne Blend – created in 1907, our bicentenary year, this popular blend commemorates the reigning sovereign in the year that Fortnum & Mason first began. The smooth blend of carefully selected TGFOP Assam and Ceylon FBOP teas produces a strong, smooth tea refreshing at any time of day.
And now for what must be one of the mightiest biscuits we've ever produced. The Toffolossus is a delicious twist on its near-namesake – the famous Fortnum's Chocolossus – salty-sweet and chewy toffee combines with plump dates in this expertly baked and abundant chocolate covered biscuitty masterpiece.