The No & Low Drinks Edit
Whether you’re abstaining altogether, moderating your intake, or seeking to sip new alternatives to alcohol, discover our collection of no and low drinks that serve as the perfect alcohol alternatives to see you through in delicious style. Cheers!
Sparkling Wine Alternatives
Champagne lovers, let us introduce you to the French Bloom range for an exquisite organic de-alcoholised sparkling wine.
Le Blanc 0.0% with its gentle accents of white flowers, green apple and tropical fruits boasts a harmonious blend of acidity and depth, while the La Cuvée Blanc de Blancs 2022 Vintage embodies the complexity of a fine vintage Champagne.
Sparkling Tea
It’s tea, but not as you know it. Our incredible innovative Sparkling Tea range is home to a wonderfully sippable range of alcohol free options alongside a seasonal brew, ‘Winter Sparkling Tea’, at 5% abv; a delightful aperitif overflowing festive aromas of cinnamon, cardamom, clove and raisins, while being versatile enough to pair with a variety of food. It’s particularly impressive with festive sweet treats and cured ham.
And new to the range this season, is our Rose Pouchong Sparkling Tea (0% abv) inspired by the tea blend of the same name. Bursting with the delicate scent of Turkish Delight and fragrant black tea this sip is delightfully refreshing, aromatic and floral.
So, pop the cork on this most brilliant evolution in our 300 year tea history.
No & Low Spirits
Fortnum's is also home to a vibrant range of zero and low strength spirits from alcohol-free aperitivos and functional enzyme aperitifs to the world’s very first barrel-aged 0.0% dark spirit.
Packed full with natural enzymes and probiotics, JIN JIN promotes gut health and enhances overall well-being and is crafted from 35 fermented fruits, vegetables, mushrooms, and cultures. Not only is this a delicious drink, but can also be used in cooking, in salad dressings and smoothies.
Clementine & Juniper Mulling Syrup
Exclusive to Fortnum's this festive season...
A truly versatile mulling syrup. Simply mix with apple juice and gently heat (never boil) and finish with your choice of sliced citrus fruit and cinnamon sticks. For a traditional Swedish touch, add raisins and blanched almonds. Equally delicious as a glaze for festive bakes or to cure a celebratory side of salmon, it’s Christmas in a bottle.
Inspiration
Everything For a Gluten Free & Vegan Christmas
What is Sparkling Tea?