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Lapsang Souchong, 125g Loose Leaf Bag

• View Inside Catalogue code: 2002606
£6.95

To give this tea its unmistakable flavour, the plucked leaves are withered over pine fires, pan-dried and rolled and placed in bamboo baskets and smoked over smouldering pinewood fires. Once confined to Chinas Fujian province, it is now enjoyed across the globe.

Tasting Notes

To give this tea its unmistakable flavour, the plucked leaves are withered over pine fires, pan-dried, rolled and placed in bamboo baskets, then smoked over smouldering pinewood fires. Deliciously smoky, it pairs wonderfully with strong cheeses, or a slice of chocolate cake.

Brewing the Perfect Cup
  • 1 Rounded Tea Spoon (2 grams)
  • Add freshly-boiled water
  • Brew for 3-5 minutes
  • Enjoy

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