Food and Drink Awards

The Winners

The annual Fortnum & Mason Food and Drink Awards celebrate the very best writers, publishers, presenters, image makers and personalities working in food and drink. The winners are selected by an independent panel of judges - led by Ewan Venters, CEO of Fortnum & Mason.

@FORTNUMS

#FANDMAWARDS
Food Book Winner

Food Book Winner

William Sitwell: Eggs or Anarchy
@WilliamSitwell


Highly Commended

Gary Taubes: The Case Against Sugar
@garytaubes

Debut Food Book Winner

Debut Food Book Winner

Gill Meller: gather
@GillMeller

Cookery Book Winner

Cookery Book Winner

Diana Henry: Simple
@DianaHenryFood


Drink Book Winner

Drink Book Winner

Pete Brown: The Pub
@PeteBrownBeer


Highly Commended

Hugh Johnson: Hugh Johnson on Wine

@littlestjames

Debut Drink Book Winner

Debut Drink Book Winner

Henry Jeffreys: Empire of Booze

Radio Programme or Podcast Winner

Radio Programme or Podcast Winner

The Food Programme: Diet & Dementia, BBC Radio 4
@BBCFoodProg

Claire McGinn and Claire Salisbury, The Food Programme


Food Writer Winner

Food Writer Winner

Bee Wilson: London Essays and The Guardian Weekend magazine
@KitchenBee

Cookery Writer Winner

Cookery Writer Winner

JoJo Tulloh: Gardens Illustrated
@jojotulloh

Programme Winner

Programme Winner

The Cook Who Changed Our Lives, KEO films
@KEOfilms

Anna Del Conte, KEO Films


Restaurant Writer Winner

AA Gill: The Sunday Times magazine

Drink Writer Winner

Miquel Hudin: World of Fine Wine and Jancisrobinson.com
@hudin

Visual Winner

Jonathan Gregson: Waitrose Food, marcuswareing.com, Cereal and ‘Marcus At Home’
@gregsonjonathan


Judges' Choice Winner


Food and Drink Awards

TV Personality of the Year Winner

As voted for by the public

Dave Myers & Simon King, ‘The Hairy Bikers’
@HairyBikers