Caviar and chocolates, smoked salmon and Stilton, vintage marmalade and rose petal jelly - Fortnum's Food Halls are a wonder to behold, an irresistible display of gourmet pleasures. This is the finest food of its kind.Shop Food Hall
Handmade English Chocolate
Our Handmade English chocolates are the best kind of indulgence, filled with beautiful rose and violet creams, delicious caramel and truffle centres.
A Taste of the Season
Delicious Deli Picnics
Our impressive picnics offer a taste of summer with an array of sweet and savoury pleasures. Each one is perfect for a sun filled afternoon in the park..
Crammed with the finest ingredients, from chocolate pearls and macadamia nuts to rose petals and marmalade, our biscuits are delicious, surprising and extremely moreish.
The World's Original Marmalade Awards are held at Dalemain every year, with Fortnum's as sponsor. The awards produce some of the most innovative and delicious new marmalades and preserves, stocked exclusively by us.
Sweet and delectable, our confectionery range comprises every kind of pleasure, from tangy jelly beans and traditional sweets to our blissful Turkish Delight.
How We Make Our Handmade Chocolates
From the beehives of Salisbury Plain to the Manuka bushes of New Zealand, skilful and dedicated bees are working hard to make Fortnum’s honey the best that there is.
Each of our preserves are a revelation, as the careful cooking process preserves the natural flavours and matches each fruit with the right kind of sugar to ensure the very best result.