Violet Biscuits, 250g
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Sugar, Salted Butter (Butterfat (Milk), Water, Salt), Nibbed Almonds, Violet Fragments (3%) (Sugar, Natural Flowers, Gum Acacia, Colours: Indigo Carmine, Carmines), Flavouring.
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||14.5g|
|- of which sugars||29.9g|
- Store in a cool, dry place.
- Once opened, store in an airtight container & consume within 2 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in ENGLAND for FORTNUM & MASON
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