Ultimate French Cheese Selection
'How can you govern a country that has 246 varieties of cheese?' Charles de Gaulle once asked. For the sake of civility, we've narrowed down France's offerings to a fantastic four, including a truffled soft cheese, a blue cheese, a hard cheese, and a soft rind cow’s milk cheese. Best served with our Fortnum’s Damson, Blackberry and Apple Chutney, and enjoyed with a glass of Fortnum’s Vintage Champagne or Fortnum’s Vintage Port.For a full list of ingredients and allergens, please contact us here.