Traditional Ported Stilton, 350g Jar
Available for UK delivery only.For a full list of ingredients and allergens, please contact us here.
Blue Stilton Cheese (Milk, Salt, Vegetarian Rennet, Starter Culture (Milk), Mould Culture: Penicillium Roqueforti, Port (10%).
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||21.3g|
|- of which sugars||1.3g|
- Keep Refrigerated
- Once opened use within 3 days.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
- Serve at room temperature.
Country of origin
Made in England
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