Fortnum's Traditional Petits Fours Mince Pies, 210g
Mincemeat (39%) (Vine Fruits (Currants, Raisins, Sultanas) Cane Sugar, Apples, Vegetable Suet (Refined Palm Oil, Sunflower Oil), Cider, Citrus Peel (Orange Peel, Lemon Peel, Sugar, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid), Brandy, Acetic Acid, Spices), Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin, Raising Agents: Calcium Phosphate, Sodium Bicarbonate), Butter (Milk) , Icing Sugar (Sugar, Anti Caking Agent: Tricalcium Phosphate), Sugar, Egg, Whipping Cream (Milk), Flavourings (Sugar, Wheat Starch (Gluten), Glucose, Orange Peel, Maltodextrose, Flavourings, Lupin, Vanilla), Cinnamon, Salt.
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Nuts & Soya.
Typical values per 100g
|- of which saturates||9.5g|
|- of which sugars||28.4g|
- Store in a cool, dry place
- Once opened, store in an airtight container and consume within 2 weeks
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in England
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