Tignanello Antinori 2013
Made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet France, this wine is aged in barriques for 12 months and then a further 12 months in bottles. With an intense ruby red colour and purple highlights, this wine has red fruit notes with hints of sweet spices and underbrush. On the palate, the flavours are fresh and vibrant with supple and balanced tannins. The finish and aftertaste are both long and sustained.
Red fruit, hints of spices and underbrush
Begs for a Bistecca alla Fiorentina
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