
Handmade Pistachio & White Chocolate Nut Egg, 150g


Weight: 150g
Dimensions: 12.5cm(H) x 8cm(W) x 8cm(D)
Ingredients
CHOCOLATE EGG INGREDIENTS: White Chocolate (70%) (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring, Pistachios (30%).LEMON NAPOLITAINS INGREDIENTS: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring, Caramelised Lemon Peel (5%) (Sugar, Lemon Peel).SEA SALT NAPOLITAINS: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring, Sea Salt (0.9%)
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Other Nuts and Peanuts..
Nutritional information
Typical values per 100g
Energy | 2468KJ |
---|---|
Energy alt | 592kcal |
Fat | 41g |
- of which saturates | 19g |
Carbohydrate | 44g |
- of which sugars | 38g |
Protein | 11g |
Salt | 0.31g |
Storage
- Store in cool, dry place.
- Once opened, store in an airtight container and consume within 2 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in Italy for FORTNUM & MASON
Disclaimer
Whilst every care has been taken to ensure that the information is accurate, we recommend that you always check the product labels and packaging prior to use. Please note that products and their ingredients are subject to change. Although this information is regularly updated, Fortnum & Mason is unable to accept liability for any incorrect information. Please note that the picture images show only our serving suggestions of how to prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Fortnum & Mason's prior consent, nor without due acknowledgement.