
Piccadilly Lemon Curd Biscuits, 200g


The classic lemon curd buttery biscuit is moreishly delicious with a zesty flavour created from real lemon-curd giving it that sweet-sharp taste.
Ingredients
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Salted Butter (29%) (Butterfat (Milk), Water, Salt), Sugar, Lemon Cheese (9%) (Sugar, Lemons, Eggs, Butter (Milk)), Free Range Pasteurised Eggs, Natural Lemon Flavour, Colour: Annatto.
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Nuts.
Nutritional information
Typical values per 100g
Energy | 2256KJ |
---|---|
Fat | 30.5g |
- of which saturates | 18.9g |
Carbohydrate | 63g |
- of which sugars | 24.1g |
Protein | 5.2g |
Salt | 0.6g |
Storage
- Store in a cool, dry place
- Once opened, store in an airtight container and consume within 2 weeks
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
- n/a
Country of origin
Made in England for FORTNUM & MASON
Disclaimer
Whilst every care has been taken to ensure that the information is accurate, we recommend that you always check the product labels and packaging prior to use. Please note that products and their ingredients are subject to change. Although this information is regularly updated, Fortnum & Mason is unable to accept liability for any incorrect information. Please note that the picture images show only our serving suggestions of how to prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Fortnum & Mason's prior consent, nor without due acknowledgement.
Perfect Pairing
Add a zesty twist to teatime, by pairing the ever-popular Earl Grey Classic Tea with our classic Piccadilly Lemon Curd Biscuits.