Dark Chocolate Selection Box, 240g
Choosing from Fortnum's Dark Chocolate Selection is a decision not to be taken lightly. Deliberate over creams, caramels, marzipan and our new fruit & nut clusters, and flavours from strawberry to stem ginger. Each one is handmade in England using traditional techniques, the velvety dark chocolate slow-melted in small batches and wrapped around the indulgent centres.
Watch a video of how our chocolates are made by hand, exclusively for Fortnum's: "For a full list of ingredients and allergens, please contact us here.
Dark Chocolate (44%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Fondant (Sugar, Glucose Syrup, Water), Caramel (Glucose Syrup, Sugar, Sweetened Condensed Milk (Milk, Sugar), Sustainable Palm Oil, Invert Sugar Syrup, Butter (Milk), Water, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Salt, Emulsifier: E471; Flavouring), Marzipan (Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate), Raisins (Raisins, Sunflower Oil), Butterscotch (Sugar, Salted Butter (Milk, Salt), Glucose Syrup, Natural Flavouring, Emulsifier: Soya Lecithin; Stabiliser: Cream of Tartar), Nougatine (Sugar, Ground Mixed Nuts (Almonds, Hazelnuts, Pecan Nuts)), Crystallised Ginger (Ginger, Sugar), Dark Toasted Desiccated Coconut, Whole Roasted Hazelnuts, Roasted Nibbled Almonds, Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Hazelnut Praline Paste (Hazelnuts, Sugar, Emulsifier: Soya Lecithin), Crystallised Violet & Rose Petals (Sugar, Violet & Rose Petals, Gelling Agent: Acacia Gum; Colours: Carmine, Indigo Carmine, Flavouring), Natural Flavouring, Acid: Citric Acid; Ground Ginger, Freeze-Dried Coffee Powder, Colours: Curcumin, Annatto, Beetroot Red, Anthocyanin.
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||13.9g|
|- of which sugars||52.9g|
- Store in a cool, dry place away from sunlight
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in England for FORTNUM & MASON
Whilst every care has been taken to ensure that the information is accurate, we recommend that you always check the product labels and packaging prior to use. Please note that products and their ingredients are subject to change. Although this information is regularly updated, Fortnum & Mason is unable to accept liability for any incorrect information. Please note that the picture images show only our serving suggestions of how to prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Fortnum & Mason's prior consent, nor without due acknowledgement.
Balance the aromatic notes of black stone fruits, wine gums, butterscotch and ginger with the delicate form of Fortnum's handmade Dark Chocolate Selection. Unbeatable as an after dinner coffee, even better when enjoyed with bites of decadent chocolate.