Fortnum’s Creamed Horseradish, 200g
Horseradish Root (33%), Mayonnaise (33%), (Rapeseed Oil, Water, Free Range Egg Yolk, Spirit Vinegar, Mustard), Sunflower Oil, Cream (Milk) (7%), Spirit Vinegar, Mustard Flour, Raw Cane Sugar, Sea Salt, Preservative E223 (Sulphites)
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||4.8g|
|- of which sugars||4.4g|
- Store in a cool, dry place.
- Once opened, keep refrigerated and consume within 4 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in England for FORTNUM & MASON
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A delicious and very British flavour pairing, partner our tender Glenarm Salt-aged Rib of Beef with a spoonful of Fortnum’s Creamed Horseradish.