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Chateau du Carpia is situated near the village of Auros, south-east of Bordeaux. The Fortnum's claret is especially produced by the owner M. Xavier Planty, who is also general manager at Chateau Guiraud in Sauternes. This blend of 80% Merlot, 20% Cabernet Sauvignon has been aged in oak for 8 months and delivers typical dense, berry fruit with soft velvet tannins.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here.