Fortnum’s Afternoon Tea Biscuits, Dark Chocolate, 155g
Icing Sugar, Wheat Flour (Gluten), Dark Chocolate (24%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Extract), Salted Butter (Milk), Dark Chocolate Drops (4%) (Cocoa Mass, Sugar, Cocoa Butter, Dried Milk Fat, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Egg White Powder (Wheat Starch, (Gluten) Dried Egg Albumen, Sugar, Modified Potato Starch, Dextrose, Acidity Regulators: Cream of Tartar, Calcium Lactate, Lactic Acid, Tartaric Acid; Stabiliser: Guar Gum), Salt, Vanilla Extract.
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Nuts & Sesame Seeds.
Typical values per 100g
|- of which saturates||16g|
|- of which sugars||46.6g|
- Store in a cool, dry place
- Once opened, consume within 1 week
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
- Defrosting: Defrost thoroughly in the refrigerator. Ensure food is completely defrosted before use. Once defrosted - do not refreeze.
Country of origin
Made in England
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