Farmed Scottish Smoked Salmon, 200g

Farmed Scottish Smoked Salmon, 200g

Catalogue code: 2136123
Go to bag
As this product is perishable we can only deliver it on a date you specify to a limited postal area
Farmed Scottish Smoked Salmon, 200g
Product description
Starting from the very best single source, welfare accredited raw fish, this smoked salmon has been produced by hand at every stage; from the careful selection of premium, firm graded fish to the hand filleting & hand salting.

Our salmon sides are smoked in traditional smokeboxes with fires that are constantly burning and are monitored by hand. The salmon is smoked for between 24 and 72 hours over British Oak. The smoking time depends on many external factors which is why the time can vary.
Product Information

Perfect Pairing

The delicacy of choice for those seeking a lighter alternative to meat, our cured smoked salmon is full to the gills with flavour – especially when serve with a glass of our elegant Chablis.