Explorers' Biscuit Selection Tin, 500g
Tin Dimensions: 20cm(H) x 20cm(W) x 7cm(D)
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Salted Butter (Butterfat (Milk), Water, Salt), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Sugar, Macadamia Nuts, Chocolate Pearls (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Free Range Pasteurised Eggs, Cocoa Paste (Cocoa Powder, Palm Oil, Emulsifier: Soya Lecithin), Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Glucose, Green Figs (Figs, Sugar, Glucose, Water, Citric Acid, Preservative: Sulphur Dioxide), Stem Ginger (Ginger, Sugar), Rolled Oats (Gluten), Orange Pieces (Orange Peel, Glucose Fructose Syrup, Sugar, Citric Acid), Coffee, Ground Ginger, Raising Agent: Sodium Bicarbonate, Flavouring, Natural Orange Flavouring, Chilli Powder, Flavouring.Dark chocolate contains cocoa solids 52% minimumChocolate Pearls contain cocoa solids 55% minimum
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||17.4g|
|- of which sugars||32.4g|
- Store in a cool, dry place
- Once opened consume within 1 week
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in England for FORTNUM & MASON
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