Easter Bunny Iced Biscuit
Dimensions: 14cm(H) x 3cm(W) x 8cm(D)
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (Butter Milk, Salt), Sugar, Icing Sugar, Water, Golden Syrup, Treacle, Ground cinnamon, ground ginger, bicarbonate of soda, Lemon Juice, Meri-White Meringue Powder (Wheat Starch (Gluten), Dried Albumen (Egg), Sugar, Modified Starch, Acidity Regulators: Lactic Acid, Tartaric Acid; Dextrose, Stabiliser: Guar Gum), Colours:E102, E104, E110, E129, E133, E155, E171.
Allergy advice: For Allergens, see ingredients in Bold.
Typical values per 100g
|- of which saturates||10.1g|
|- of which sugars||46.6g|
- Store in a cool dry place away from sunlight.
- Once opened, store in an air tight container and consume within 2 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
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