Dark Chocolate Bountiful Butter Biscuits, 170g
Dark Chocolate (55%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Salted Butter (13%) (Butterfat (Milk), Water, Salt), Sugar, Free Range Pasteurised Eggs. Dark Chocolate contains Cocoa Solids 51% Minimum
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Nuts.
Typical values per 100g
|- of which saturates||20.2g|
|- of which sugars||35.6g|
- Store in a cool, dry place
- Once opened, keep in an airtight container and consume within 2 weeks
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
Country of origin
Made in England
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Smokily aromatic with a pungent punch, the Sandringham Blend Coffee is a full-flavoured continental roast – beautiful when served with our wonderful Dark Chocolate Bountiful Butter Biscuits.