Crème de la Cream Eggs, 130g
New

Crème de la Cream Eggs, 130g

Catalogue code: 2165824
£16.95
Go to bag
Crème de la Cream Eggs, 130g
Product description
This Easter, Fortnum & Mason has created a creamy quartet of chocolate eggs using exclusive recipes. Housed in two milk chocolate eggs is a silken Strawberry and Champagne cream, whilst two dark chocolate eggs are filled with a smooth Bucks Fizz fondant. Fortnum’s own champagne is used to create each cream and the eggs are abstractly hand painted for a final flourish of artistry.

Enjoy a little more...
Product Information