Classic French Four Piece Cheeseboard
France takes its cheese-making particularly seriously, and this cheeseboard is a true credit to the fromager’s art. This ready-to-devour cheeseboard includes:
Brie de Meaux – Raw: With superb caramel taste and silky texture, this cheese has a bloomy ring, earthy and soft paste with savoury notes.
Comté – Pasteurised – A true alpine cheese matured for 14 months with sweet, nutty, firm but smooth paste.
Chevre Log – Pasteurised, Vegetarian – Known for being lactic, mousse-like, soft and wonderfully creamy with unique, earthy and tart flavour.
Ossau-Iraty – Pasteurised: an exquisitely smooth fruity flavour to be enjoyed.
Minimum Weight: 600gFor a full list of ingredients and allergens, please contact us here.