Cipressi in Chianti Antipasti, 100g
Finocchiona is a lean, fat meat ground to medium grain and generously seasoned with salt, pepper, garlic and wild fennel.
Capocollo is treated with salt, pepper, fine herbs and a long massage – strictly sticking to the Senese tradition. It is delicately matured while wrapped in straw paper for at least three months. Weight: 75g