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Breakfast Blend

Catalogue code: 2180488
£6.95

Description

This is a robust, malty leaf tea from unblended Assam leaves grown in the prized Brahmaputra Valley in Northeast India. The broken leaves make a strong brew with a malty, full-bodied flavour. With a dash of milk it’s a great morning pick-me-up. These innovative pyramid bags are spacious enough to hold whole leaves rather than the small cut tea in regular teabags. This makes a difference to the quality of the brew because whole leaf tea has more flavour and complexity.
Tasting Notes

Tasting Notes

RichMalty
Our historic and ever-popular Breakfast tea has been a fixture on breakfast tables since the mid-1800s. A full-flavoured Assam blend, it’s a strong and robust cup created for morning sipping. Perfect with breakfast, in all its forms.
Strong
Breakfast
Assam
How to Brew

How to Brew

For every cup you wish to make, add a rounded teaspoon of leaves to your pot. Add freshly-boiled water, brew for 3-5 minutes, place your strainer over your cup and pour. For tea bags, simply brew in your cup for 3-5 minutes, remove and enjoy.

Description

This is a robust, malty leaf tea from unblended Assam leaves grown in the prized Brahmaputra Valley in Northeast India. The broken leaves make a strong brew with a malty, full-bodied flavour. With a dash of milk it’s a great morning pick-me-up. These innovative pyramid bags are spacious enough to hold whole leaves rather than the small cut tea in regular teabags. This makes a difference to the quality of the brew because whole leaf tea has more flavour and complexity.

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Product Information

Perfect Pairing

A classic cup of Breakfast Tea from unblended Assam leaves: the ultimate complement to our rich and decadent Salted Caramel Nut & Date Florentines.

£16.90