Blue Cheese Dressing, 250ml
Try with a fresh garden salad or an grilled steak.
Cold Pressed Rapeseed Oil, Stilton Cheese (21%) (Milk, Salt, Vegetarian Rennet, Starter Cultures, Mould Cultures), White Wine Vinegar, Lemon Juice Concentrate, Honey, Pickled Onion (Silverskin Onions Preservative: Sodium Metabisulphite, Water, Salt, Acidity Regulator: Acetic Acid,Spirit Vinegar),Parmesan Cheese (Milk, Salt, Animal Rennet, Preservative: Lysozyme (Egg)), Dried Oregano, Preservative: Potassium Sorbate, Salt, Stabiliser: Xantham Gum, Garlic Oil.
Allergy advice: For Allergens, see ingredients in Bold.
Produced in an environment that handles Sesame, Soya & Mustard.
Typical values per 100g
|- of which saturates||8g|
|- of which sugars||5.4g|
- Store in a cool, dry place.
- Refrigerate after opening. Consume within 3 weeks.
Preparation and use
- Cooking Precautions: All appliances vary, these are guidelines only
- Shake Bottle to ensure a uniform consistency of product, twist off and remove aluminium cap (retain for future use) pour/drizzle over salad, roasted vegetables or meat. Enjoy!
Country of origin
Made in ENGLAND for FORTNUM & MASON
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