Champagne worth celebrating!

Only #Fortnums

Champagne worth celebrating!

Summer is around the corner and picnic season approaching - and so naturally, our thoughts are turning to Champagne too. Discover our exceptional collection of fizz and stock up on bottles of Fortnum's sunshine-ready bubbles today.
Let's Go Away Together...

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Let's Go Away Together...

A collection of our favourite images of Fortnum's hampers and picnics in their natural habitat - the great outdoors - taken in every corner of the globe.

Our Delicious Battenberg

Made in Piccadilly

Our Delicious Battenberg

We've been making Battenberg - and serving it with our famous Afternoon Tea - since 1926. Discover our recipe for this sweet masterpiece here.

The Roof at Piccadilly

Made in Piccadilly

The Roof at Piccadilly

There's a lot more than great views to be seen on our Piccadilly roof - discover our sky-high hives, allotments and more here.

Our Famous Scones

Made in Piccadilly

Our Famous Scones

Every morning, we make thousands of scones right here in Piccadilly. Read all about our teatime creations, and discover our recipe here.

Picnics at Royal Ascot

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Picnics at Royal Ascot

Enjoy an exclusive Fortnum's Royal Ascot picnic baskets this year, at the Royal Enclosure, Queen Anne Enclosure and Village Enclosures.

David Bailey's Tigers

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David Bailey's Tigers

Artist David Bailey is about to unveil a new installation of 400 bronze tiger models in two of our Piccadilly windows. Find out why, here.

Our Extraordinary Blinis

Made in Piccadilly

Our Extraordinary Blinis

Read all about our famous blinis, always made fresh-to-order, before your eyes, to any size - and read our recipe for the perfect blini topping.

What make our hampers so extraordinary?

Made in Piccadilly

What make our hampers so extraordinary?

Discover 6 of the most important reasons why our wonderful wicker gift baskets continue to make Fortnum & Mason The Home of the Hamper.

Meet our NEW Jars, 1-4

The Preserves Library

Meet our NEW Jars, 1-4

Join Fortnum's as we taste our way through our library of preserves, conserves, curds & marmalades - four fabulous jars at a time...

NEW Marmalades!

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NEW Marmalades!

All-new and all-delicious additions to our Preserves Library, meet a quartet of new marmalades here - made with everything from whisky to brandy.

Summer Events & Workshops

Piccadilly and beyond

Summer Events & Workshops

Join Fortnum’s for a host of Summer-themed events across our Piccadilly store throughout May.

The Cook Book Hamper

NEW | Hamper Notes

The Cook Book Hamper

Peek inside our newest hamper- made for would-be Fortnum's chefs and filled with delicious ingredients and our debut cookbook.

Chelsea Garden Blend

#FortnumsTea Notes

Chelsea Garden Blend

Inspired by our long history with the eponymous flower show, discover brewing tips and food pairing suggestions for our most-floral blend here.

NEW | Infusions

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NEW | Infusions

All-new, all-natural and all caffeine-free, see the colours, discover the ingredients and read our the tasting notes for all 12 of our NEW Infusions here.

#10 Queen Anne

#FortnumsTea Notes

#10 Queen Anne

Created in 1907 to celebrate our 200th birthday - and named after the reigning monarch in 1707 - learn all about our Queen Anne blend here.
#9 Royal Blend

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#9 Royal Blend

Blended for a King in 1902 and now serving its fifth monarch, read our expert advice on how to brew Royal Blend and what food to enjoy with it.
Biscuit Perfect Pairings

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Biscuit Perfect Pairings

Six deliciously buttery and moreish biscuits, six perfect teatime partners - find a new favourite double act here.

#8 Irish Breakfast

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#8 Irish Breakfast

Discover the secrets of our strongest-ever blend, from how to brewing the perfect pot, to the best food to eat with it.
#7 Fortnum's Easter Tea

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#7 Fortnum's Easter Tea

Made especially for Eastertime sipping, meet our colourful Easter Tea and learn how to make it, when to drink it and more.
#3 Jasmine Sour

#FortnumsTea Cocktails

#3 Jasmine Sour

Made with our exceptional Jasmine Pearls tea, discover the recipe for our tipsy take on the iconic Sour here.

Introducing... 3 and 6 Bar

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Introducing... 3 and 6 Bar

Intimate, relaxing, and boasting a cocktail menu like no other - discover our newest bar in the heart of our 3rd floor.

Books for Explorers

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Books for Explorers

To celebrate our new collection of exploration-ready things, we asked four explorers to choose their favourite adventure stories...
#2 Earl Grey Aperol

#FortnumsTea Cocktails

#2 Earl Grey Aperol

A blend of Aperol and Vodka infused with our Smoky Earl Grey, discover the Easter celebration-ready recipe for our second Tea Cocktail here.

#6 Rose Pouchong

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#6 Rose Pouchong

A beautifully relaxing cup, discover the details of this rosey and delicate Chinese speciality - from brewing tips to food pairing picks.
#5 Bannockburn First Flush

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#5 Bannockburn First Flush

Discover the details of this Fortnum's exclusive Darjeeling First Flush - from how to brew it perfectly, to what food to eat alongside it.
#1 The Rose Negroni

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#1 The Rose Negroni

Gently sweet and sweetly-floral, read the recipe for a very Fortnum's twist on the classic Negroni cocktail, made with our Rose Pouchong Tea...
#4 Kotada Silver Tips

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#4 Kotada Silver Tips

Every cup at Fortnum's tells a story. Learn all about this visually-stunning rare tea from the Nilgiri Hills in Southern India here.
#3 Jasmine Pearls

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#3 Jasmine Pearls

Meet our visually-stunning and exceptionally high-grade China tea from Fujian Province, discover how to brew it, what to eat with it and much more.
Introducing our Matcha

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Introducing our Matcha

Discover our delicately smooth, ceremonial grade Gyokoru Matcha green tea, and read our tips on brewing the perfect cup here.

#2 Peony King

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#2 Peony King

Read all about this delicate, hand-picked and very rare White tea, discover how to brew it, what to eat with it - and see its leaves, liqour and more.
#1 Dong Ding

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#1 Dong Ding

Discover the secrets of this rare and extraordinary Oolong tea, discover how to brew it, what to eat with it and see its leaves, liqour and more.
Camellia: How It's Made

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Camellia: How It's Made

Inspired by the decor of our Diamond Jubilee Tea Salon and handmade in Stoke-on-Trent, learn all there is to know about our beautiful new teaware.

The Icebreaker

Stories from The Chocolate Library

The Icebreaker

Each bar in our library of new and delicious chocolate bars has a story to tell. Read story #1, 'The Icebreaker', here.
The Peculiar Bees of Salt Bay

Stories from The Chocolate Library

The Peculiar Bees of Salt Bay

Each bar in our library of new and delicious chocolate bars has a story to tell. Read story #2, 'The Peculiar Bees of Salt Bay', here.

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And so the adventures begin...