Food and Drink Awards 2018
Recognising excellence in Food and Drink writing and broadcasting | #FANDMAWARDS
Now in their sixth year, the annual Fortnum & Mason Food and Drink Awards celebrate the very best writers, publishers, broadcasters, photographers and personalities working in food and drink today. There are 13 categories and an independent panel of professional judges, led by Ewan Venters, CEO of Fortnum & Mason, selects the winners from work published or broadcast during 2017.
The winner in each category receives a unique trophy, an iconic Fortnum & Mason hamper and a bottle of Fortnum & Mason Vintage Champagne.
The public can also vote for their Personality of the Year and be in with the chance to win one of three iconic Fortnum & Mason hampers.