Milk chocolate is England’s favourite, and this selection shows how English chocolatiers use it to its best advantage. Here a silky blend of milk chocolate is wrapped around every kind of centre – fudge, praline, ganache, caramel and truffle – and the flavours are most inventive. Try, for example, the sharply sweet Passion Fruit Truffle, or the Saffron & Ginger Fudge – an exotic twist on a classic confection.

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