The secret to a cook’s success lies in the contents of their store cupboard. When the shelves are laden with the right combination of essentials and luxuries, an excellent meal is never far away.
On Thursday 1 March, Fortnum & Mason was honoured to welcome HM The Queen, the Duchess of Cornwall and the Duchess of Cambridge to its Piccadilly store.
Why Darren Williams is on a mission to bring 'proper' tea to a wider audience.
The best of British craftsmanship is now on display at Fortnum & Mason.
Fortnum's chocolatier has been creating our superb handmade chocolates for more than 40 years. See how they are made and what makes them so special...
Fortnum's five restaurants offer a delicious variety of dining experiences, from business breakfasts and leisurely lunches to afternoon tea and a gourmet supper, all expertly managed by the Michelin-starred Shaun Hill.