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Fortnum & Mason - Piccadilly since 1707

Fortnum & Mason - Piccadilly since 1707

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  • Smoked Fish

    Firm in texture and full of flavour, our salmon is lightly smoked to preserve the natural taste and create an unashamed luxury. But this is not our only fishy treat - we also have all manner of delicious smoked fish, from English eel fillets to peat-smoked scallops, and jars of potted lobster and classic taramasalata.

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